Spring Chicken, Coral Gables, Florida

THE TEAM:

EoA, Edge of Architecture, and 50 Eggs Hospitality Group, Coral Gables, Florida

THE MUSE: Lewellyn, the cherished grandmother behind the renowned fried chicken recipe that nourished not only her own family but also neighbors during her husband's wartime absence, serves as the foundation for this story. Yet, who was Lewellyn in her youth? A diligent chef, devoted wife, nurturing mother, and a formidable woman. A spring chicken bursting with love and culinary prowess, she embodied boldness, innovation, and a rebellious spirit. 'Spring Chicken' pays homage to the essence of Lewellyn, celebrating her legacy of warmth, creativity, and resilience.

THE MAGIC: Infusing a schoolhouse funky vibe, primary colors take center stage in a dynamic and captivating manner, crafting a space that feels both familiar and uniquely unconventional. An eye-catching feature, a sizable rusted windmill suspended from the ceiling, serves as a dynamic focal point, sparking conversation in the lively setting of the fast-casual dining area.

THE MAVERICK MOVE: A collection of well-worn and aged recipe books scatter a wall, each opened to different pages revealing handwritten measurements—a glimpse into the life of Lewellyn. This entry wall not only captures a photographable moment but also evokes a unique blend of familiarity and novelty. It's an experience that invites a mix of nostalgia and the discovery of secret connections, allowing visitors to feel a sense of connection to Lewellyn's personal culinary world.